Exhibition of the book “Arte de Cozinha, dividida em tres partes,…”
about the event
This exhibition presents the recipe book “Arte de Cozinha, dividida em tres partes,…”, published in Portugal in 1680 by Domingos Rodrigues and commonly referred to as the first Portuguese cookbook. The exhibition is complemented by pieces from the Municipal Museum’s collection, creating a context that relates bibliographic heritage and objects from the municipal collection.
you may also like
vadi.agem · the local agenda for events near you